I threw this together for lunch and it was great! Delicious Leftover Roast-Beef Salad: One Low-Carb Serving Ingredients: Leftover Roast-Beef – 120 grams Lettuce Leaves – 4 large leaves Mayonaisse – 1 sp Dill Pickles – One large, for low-carb use salt-pickled Making: Cut the lettuce to thin strips and place in small bowl Cut [...]

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